Food Industry Boiler
Most food processing facilities have industrial boilers or hot water boilers for generating steam or hot water for processing, cooking, or sanitation.
Why food industry needs boiler?
Industrial food processes need heat at many stages. Heat is one of the most widespread means to reduce or virtually eliminate microbiological risk in food. heat is needed to cook food and thus to render it softer, smoother, more digestible and in general more appetizing, etc. Heat is usually produced by boilers.
Generally, food plants mostly use small and medium boilers, here to introduce some most popular boiler from ZBG in this industry.
Which type of boilers apply to this industry?
WNS series packaged gas and oil fired boiler, three-pass wet-back design, fire tube boiler 1 ton - 20 ton....Request a Quotation Chat online
DZL series is single-drum fire-water tube boiler. The 2 ton - 20 ton packaged chain grate steam boiler is easy to ship and install, low investment cos...Request a Quotation Chat online
SZL series is Bi-drum biomass steam/hot water boiler, water tube type boiler, membrane water cooling wall, high efficiency and energy saving....Request a Quotation Chat online
Working under negative pressure, absolutely safe without risk of explosion. It is mainly used for heating supply in bath center, hotel, hot water supp...Request a Quotation Chat online